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Bibim Dumpling

Recipe

Ever wonder what would go well with dumplings?

Well, try having dumplings with seasoned veggies! The fried dumplings really go well with the tangy and spicy veggies! What a perfect combo!

SERVINGS

-

COOK TIME

-

Ingredients

6pcs

Pulmuone thin wrap dumplings

1oz

Chives

2oz

Cabbage

2oz

Cucumber

1oz

Carrots

4tbsp

Ottogi Bibim Sauce

How to make it

Step 1

01

Cut cabbage, carrots, cucumbers into thin strips and chives into bite size

Step 2

02

Mix cut veggies with bibim sauce

Step 3

03

Fry dumplings until golden brown *remove any ice around dumplings oil might splash

Step 4

04

Serve bibim veggies with fried dumplings

< Back to the list

< Back to Recipes

Bibim Dumpling

Recipe

Ever wonder what would go well with dumplings?

Well, try having dumplings with seasoned veggies! The fried dumplings really go well with the tangy and spicy veggies! What a perfect combo!

SERVINGS

-

COOK TIME

-

Ingredients

6pcs

Pulmuone thin wrap dumplings

1oz

Chives

2oz

Cabbage

2oz

Cucumber

1oz

Carrots

4tbsp

Ottogi Bibim Sauce

How to make it

Step 1

01

Cut cabbage, carrots, cucumbers into thin strips and chives into bite size

Step 2

02

Mix cut veggies with bibim sauce

Step 3

03

Fry dumplings until golden brown *remove any ice around dumplings oil might splash

Step 4

04

Serve bibim veggies with fried dumplings

< Back to the list