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Tuna Mayo Galbi Rice Burger

Recipe

A new way to enjoy KBBQ with good ol' rice: Galbi Rice Burger!

A signature Korean fast food trend, this is a new and non-traditional way of eating KBBQ that still hits the spot. Perfect with leftover ingredients, Gabli rice burgers are simple and quick to make while still satisfying your appetite and cravings for Ko

SERVINGS

COOK TIME

Ingredients

2 packs

O food Galbi patties

2 pieces

CJ Rice

4 tbsp

Daecheon Seasoned Seaweed Flakes

2 oz

Pickled radish

1 can

Canned tuna

4 tbsp

Mayo

1 tbsp

Cooking syrup

1 tbsp

Lemon juice

How to make it

Make tuna mix with mayo, cooking syrup, and lemon juice.

Cook beef patty.

Chop pickled radish.

Mix rice with seaweed flakes and radish

Pat the mixed rice into rice buns.

Place pickled rice on the bottom then layer with tuna, beef patty and top with another pickled rice.

Gently press the burger to secure the layers and Enjoy!

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Ingredients

2 packs

O food Galbi patties

2 pieces

CJ Rice

4 tbsp

Daecheon Seasoned Seaweed Flakes

2 oz

Pickled radish

1 can

Canned tuna

4 tbsp

Mayo

1 tbsp

Cooking syrup

1 tbsp

Lemon juice

How to make it

Make tuna mix with mayo, cooking syrup, and lemon juice.

Cook beef patty.

Chop pickled radish.

Mix rice with seaweed flakes and radish

Pat the mixed rice into rice buns.

Place pickled rice on the bottom then layer with tuna, beef patty and top with another pickled rice.

Gently press the burger to secure the layers and Enjoy!