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Old School Korean Lunch Box

Recipe

Rediscover the nostalgia of the Old School Korean Lunch Box!

The Old School Korean Lunch Box is a nostalgic meal filled with simple yet satisfying flavors. Traditionally shaken to mix rice, egg, kimchi, and seaweed, it brings back childhood memories and captures the taste of classic Korean comfort food.

SERVINGS

COOK TIME

15-20 mins

Ingredients

1 pack

Cooked rice

2 pcs

Eggs

3 tbsp

Kimchi, chopped

2 tbsp

Sesame oil

2 tbsp

Dried anchovies

8 slices

Sausage

2 tbsp

Nori flakes

2 tbsp

Flour

1 tbsp

Soy sauce

1 tbsp

Sesame seeds

1 tbsp

Corn syrup

How to make it

Slice sausage

Coat in flour and egg, then pan-fry until golden brown.

In another pan, saute anchovies with soy sauce and corn syrup until lightly caramelized.

Saute kimchi until wilted and fragrant.

Assemble everything in a lunch box and top with nori flakes and sesame seeds.

Cook eggs sunny side up and place over rice.

Drizzle with sesame oil, mix everything, and enjoy!

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Ingredients

1 pack

Cooked rice

2 pcs

Eggs

3 tbsp

Kimchi, chopped

2 tbsp

Sesame oil

2 tbsp

Dried anchovies

8 slices

Sausage

2 tbsp

Nori flakes

2 tbsp

Flour

1 tbsp

Soy sauce

1 tbsp

Sesame seeds

1 tbsp

Corn syrup

How to make it

Slice sausage

Coat in flour and egg, then pan-fry until golden brown.

In another pan, saute anchovies with soy sauce and corn syrup until lightly caramelized.

Saute kimchi until wilted and fragrant.

Assemble everything in a lunch box and top with nori flakes and sesame seeds.

Cook eggs sunny side up and place over rice.

Drizzle with sesame oil, mix everything, and enjoy!