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Spring Roll

Recipe

Keeping it fresh with Spring Rolls

A spring and summer time classic, spring rolls! Enjoy simple delicousness with this spring roll recipe.

SERVINGS

COOK TIME

Ingredients

2 oz

Gompyo Somen

4 pieces

Greenland Rice Paper

12 pcs

Cocktail shrimp

8 pieces

Perilla leaves

1 oz

Bell pepper

1 oz

Carrot

1 oz

Pickled radish

4 tbsp

Peanut sauce

How to make it

Thinly slice bell pepper, carrot and pickled radish

Cook noodles and rinse with cold water

Soak rice paper in water to soften it up

Assemble vegetables and shrimp on top of rice paper sheet

Roll rice paper

Enjoy with peanut sauce!

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Ingredients

2 oz

Gompyo Somen

4 pieces

Greenland Rice Paper

12 pcs

Cocktail shrimp

8 pieces

Perilla leaves

1 oz

Bell pepper

1 oz

Carrot

1 oz

Pickled radish

4 tbsp

Peanut sauce

How to make it

Thinly slice bell pepper, carrot and pickled radish

Cook noodles and rinse with cold water

Soak rice paper in water to soften it up

Assemble vegetables and shrimp on top of rice paper sheet

Roll rice paper

Enjoy with peanut sauce!